A Brand New Take On Japanese Comfort Food And Cult Classics
Lhyzie Bongon
The Red Crab Group of Restaurants presents the launch of its own take on Japanese cuisine, Saigosan in BGC, Taguig City. Saigosan is Chef Chris Oronce's take on an izakaya…
The Red Crab Group of Restaurants presents the launch of its own take on Japanese cuisine, Saigosan in BGC, Taguig City. Saigosan is Chef Chris Oronce's take on an izakaya…