Chowking Shows Us How To Eat An Authentic, Hong Kong-style Siopao

Siopao has become among the go-to snacks of Filipinos, found almost everywhere and offered in variety of flavors and in different ways. But while there are many of its kind available out there, Chowking, the #1 Chinese restaurant in the country, offers its customers an authentic dining experience with its new and improved Chowking Chunky Asado Siopao thats packed with Hong Kong-style pork filling, made saucier inside para asadong-asado ang sarap!

Enjoy Chowking Chunky Asado Siopao in 3 Easy Steps

A best-seller in Chowkings menu, Chowking Chunky Asado Siopao is a beacon of amazing quality and explosion of flavors that will remind you of the authentic dining experience of Hong Kong-style pork buns.

Follow these three easy steps to enjoy Chowking Chunky Asado Siopao thats filled with more sauce inside for a more authentic, delicious, tastier asado experience:

  1. Unwrap Easily remove the wrapper and peel off the paper from the soft bun thats served hot and fresh out of the steamer.
  1. Break Break the bun in half to marvel in the generous amount of chunkier, meatier, and saucier roasted pork filling thats sure to make you feel full after a serving or two.
  1. Enjoy Dig into the Hong Kong-style goodness of Chowking Chunky Asado Siopao thats made even saucier, oozing with the delicious taste of roasted asado flavor.

Use the #Chowking3StepSarap filter on Facebook and Instagram through, and join in the fun and creatively show everyone how you eat your Chowking Chunky Asado Siopao!

What are you waiting for? Satisfy your cravings with the chunkier, meatier, and saucier Chowking Chunky Asado Siopao na asadong asado ang sarap for only P39 each. Now available in all Chowking stores nationwide for dine-in, takeout, and delivery via Chowking App,, the #9-88-88 hotline, Grabfood and foodpanda!

2 thoughts on “Chowking Shows Us How To Eat An Authentic, Hong Kong-style Siopao”
  1. wow! mas lalong sasarap dahil sa new and improved Siopao ng Chowking. the best sulit na sulit talaga sa lasa.

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